It is convenient to fry toasts up to 12 liters, bake small portions, and reheat ready meals. 12-25 liters are more suitable for 1-2 people. A whole chicken or a tall pie will fit in 25-40 liters. 40-50L allows cooking in large volumes, but the dimensions are also close to classic ovens.
Use to prepare meat steaks, fish and other dishes in the oven with the help of heat radiation. Grilled food is considered healthier because it is cooked without the addition of oil or fat. It usually has a delicious crispy crust.
A fan and exhaust system help blow hot oven air over and around the food, then vent it back out. As a result, this hot air surrounds the food so that it cooks evenly and more quickly.